Enoteca Paso Robles

Rooted in the flavors of the Mediterranean and inspired by California's seasonal abundance, Enoteca brings people together over beautifully prepared food, handcrafted drinks and the celebrated wines of Paso Robles.

Meet the Chef

Paso Robles native Chef Rachael Zollo brings a personal connection to the region's culinary and agricultural landscape. Her cooking pairs Mediterranean and Italian inspiration with fresh, seasonal ingredients sourced from local farms and purveyors.